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Apple Cider Pancakes With Syrup on Plate

Apple Cider Protein Pancakes

Sprout Living
Start your morning with a stack of Apple Cider Protein Pancakes! Made with almond flour, a scoop of Epic Protein Vanilla Lucuma, and a splash of apple cider, these pancakes bring a cozy autumn twist to your plate. The cinnamon and coconut sugar add a sweet warmth, while the protein boost keeps you powered up. Top with syrup and butter, or enjoy them on their own for a tasty, protein-packed breakfast treat!

INGREDIENTS

  • 2/3 cup almond flour
  • 3/4 cup all purpose flour
  • 1 scoop Epic Protein Vanilla Lucuma
  • 1 tsp baking powder
  • 1/2 cup coconut sugar
  • 1 tsp cinnamon
  • 3/4 cup apple cider
  • 1 egg
  • Syrup and butter to top (optional)
    DIRECTIONS
    1. In a large mixing bowl, whisk together the apple cider and egg.
    2. Stir in the rest of the ingredients.
    3. Scoop 1/4 cup of the batter onto a greased and hot skillet.
    4. Cook on low-medium heat until brown on both sides.
    5. Top with butter and syrup.
    6. Enjoy!
    Protein Pancake Batter in Bowl
    Stack of Apple CIder Protein Pancakes on a Plate
    Epic Protein Vanilla Lucuma in Kitchen
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